Winery Dinners
*Reservations only
*Credit Cards Accepted
*Accommodate parties up to 12 guests

For more information please call
or email

 Dinner Menu

Price Includes Wine Tastings, Salad, Entree and Dessert

Comfort Food Friday

Friday, April 5th
 Three Cheese Lasagna 
House prepared Lasagna, served with Italian Salad

  Chocolate Cake

Wine Tasting Selections: 
Vidal Blanc Reserve, Cabernet Franc, Four Mile Blend, Vidal Blanc 

$12 per person

Saturday, April 20th
   House Salad
             Mixed Greens, Cherry Tomatoes, Red Onion, Toasted Pine Nuts and Feta Cheese with Balsamic Vinaigrette 

Filet Mignon
8 oz. Filet Mignon topped with Bearnaise Sauce, served with Chive Smashed Potatoes and Sauteed Asparagus

Lemon Zest Cheesecake 

Wine Tastings Selections:
Vidal Blanc Reserve, Chambourcin, Four Mile Blend, Vidal Blanc
$42 Per Person 

Comfort Food Friday
Friday, April 26

Chicken Pot Pie 
House prepared Chicken Pot Pie, served with Sauteed Broccoli
Peach Crisp
Wine Tastings:
Chambourcin, Vidal Blanc Reserve, Four Mile Blend, Vidal Blanc

$15 per person

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